This department at SEFREC conducts research in the Aquaculture and Livestock Production and Bioresource Economics courses. We conduct educational research aimed at developing these basic research and applied technologies.
See this link for details ⇒Faculty of Collaborative Regional Innovation, Ehime University
Prof. T.Matsubara & Asst. Prof. Goto
Life Science (Nishiura Station)
Research on Smart, Blue Squid, Satsuki Trout, etc.
Asst. Prof. Shimizu
Environment Science (Funakoshi Station)
Research on fish disease, red tide, etc.
Social Science (Matsuyama Station)
Fisheries society and culture research.
Marine Production Science Course (FY 2019~)
Technology development for infertility induction of suma
Basic research for producing large yellowtail
Research on taste of suma
Analysis of sediment environmental characteristics in Fukuura Bay, Ainan-Cho
Research on cryopreservation of Red spotted masu trout sperm
Effects of isomaltooligosaccharide-added diet on physiological status of cultured red sea bream
Research on the structure of the reproductive tract of Bigfin Reef Squid
Fundamental research on muscle fiber density of suma
Marine Production Special Course (~ FY 2018)
Efficient production of Satsuki trout seedlings and selection of excellent individuals
Behavioral analysis of harmful red tide plankton Cochlodinium polykrikoides in Misho Bay, Ainan-cho
Early detection method for red sea bream infectious diseases at aquaculture sites
To establish a gonad preservation protocol for suma
Analysis of growth characteristics of river eel parent fish in onshore tank and development of artificial insemination technology
Research on body temperature of small tuna "suma"
Identification of the breeding season of coral food snails
Empirical study on the use of insect-derived functional polysaccharide “Silkrose®” in fish farming: effectiveness for parasitic diseases and meat quality improvement
Analysis of fish pathogen genes in fish culture
Bioenvironmental Conservation Course (~ FY 2018)
Behavioral analysis of harmful red tide plankton gene in aquaculture area -For the prediction of red tide occurrence-
Analysis of fish pathogen genes in fish culture sea area